il MENÙ DI CAPODANNO

New Year’s Eve
Wednesday December 31st, 5pm - 10:30pm

Prix fixe menu $85
Optional wine pairing $65

BENVENUTO

AMUSE BOUCHE
surprise from the kitchen

antipasti

choice of

iNSALATA di RAPETTE
heirloom beets, orange, mint, almond, yogurt, goat cheese

TARTARE di TONNO
ahi tuna, sesame oil, taro chips

PANCIA di LENTiCCHiE
slow braised pork belly, lentil ragù

Piatti Principali

choice of
 

RAViOLi
ricotta and truffle filled ravioli, wild mushroom, parmigiano, shaved black truffle

HALiBUT
seared halibut, miso fennel soubise, watercress, root vegetables

TAGLiATA
hanger steak, potato-gratin, sauteed rapini, beef demi

Dolce 

BUDiNO di PANETTONE
panettone pudding, fior di latte gelato, aged balsamico

~ menu is submitted to change ~